WARPED FUTURO: Warped Futuro is a collaboration project by Warped owner Kyle Gellis and Max Fernandez from Casa Fernandez. It utilizes the "secret stash" of Casa Fernandez tobaccos...the most sought after leaves anywhere! Warped Futuro is medium bodied with an obscene amount of flavor! Notes of cream, coffee, cedar, spice, and licorice create one of the most perfect boutique experiences you can have with a cigar. Warped Futuro should be in your daily rotation of smokes. It's just that epic!
CALDWELL EASTERN STANDARD: CALDWELL EASTERN STANDARD features a very unique hybrid wrapper. It’s been called “Dark Connecticut”, but on the Caldwell website it lists it as an “Aracon Hybrid”. Binder and filler tobaccos are from Indo, DR, and Nica. Flavors are delish! Body is full. Strength is medium. Expect notes of sugar cane, coffee bean, cocoa, dried fruits, heavy cream, cedar, cinnamon, black pepper, molasses, and graham crackers.
SOUTHERN DRAW MANZANITA: SOUTHERN DRAW MANZANITA features a silky and reddish-hued Habano-hybrid wrapper leaf. It’s full-bodied and Med/Full-strength. Fillers are Pelo d’Oro and Corojo ’99.
THE GRIFFIN’S BY DAVIDOFF: There are some cigars that are amongst the best in the world—the problem is that I don’t get to smoke them very often because they are so damn expensive! THE GRIFFIN’S is made by DAVIDOFF, and basically is described as “Davidoff’s cousin.” It’s an intensely smooth medium-bodied smoke. Expect flavors of heavy cream, cocoa, nuts, cedar, dark roasted coffee, and white sugar. The balance and construction of this cigar are impeccable!
MEXICAN HOT CHOCOLATE 2024 L.E.: We’ve taken the iconic MEXICAN HOT CHOCOLATE blend…and worked our magic on it! That’s why it’s been almost 3 YEARS since MEXICAN HOT CHOCOLATE was last seen. We’ve been upgrading and improving the blend with richer, more chocolatey and more decadent tobaccos! Flavors are absolutely DELICIOUS! Beautiful notes of dark chocolate, light brown sugar, black peppercorn, licorice, heavy cream, cedar wood, and espresso. The retrohale adds a warm cinnamon burn. Caramel notes begin to appear with hints of cayenne pepper, nutmeg, and vanilla bean. White pepper and chocolate frosting linger on the finish. Last third, expect flavors of milk chocolate, spiced rum, custard, all-spice, and coffee beans.